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Is sémóla de trigo duro vegan?

Sémóla de trigo duro is a vegan food ingredient.

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So, what is sémóla de trigo duro?

Sémola de trigo duro is a coarse flour made from durum wheat, a hard and high-protein variety of wheat commonly used in pasta making. With its distinctive yellow color and granular texture, sémola de trigo duro is perfect for creating traditional Italian dishes like homemade pasta, pizza dough, and bread. This versatile ingredient adds a rich nutty flavor and a slightly chewy texture to baked goods and savory dishes alike. Sémola de trigo duro is a staple ingredient in many Mediterranean kitchens and a must-have for any home cook looking to elevate their culinary creations with an authentic touch.

How to quickly find the source of ingredients like sémóla de trigo duro?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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