Is sheep milk vegan?
Sheep milk is a non-vegan food ingredient.
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So, what is sheep milk?
Sheep milk is a nutrient-rich dairy option that is gaining popularity as an alternative to cow's milk. It is known for its distinct taste, which is creamier and richer than the more commonly consumed cow's milk. Sheep milk is packed with protein, vitamin D, calcium, and is rich in healthy fats like conjugated linoleic acid (CLA) and omega-3 fatty acids. Additionally, sheep milk is often easier to digest for those who are lactose intolerant due to its lower lactose content. This versatile ingredient can be used to make a variety of delicious dairy products, from yogurt and cheese to ice cream and butter.
How to quickly find the source of ingredients like sheep milk?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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