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Is sirop de glucose déshydraté de vegan?

Sirop de glucose déshydraté de is a vegan food ingredient.

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So, what is sirop de glucose déshydraté de?

Sirop de glucose déshydraté is a versatile food ingredient derived from cornstarch through a process of hydrolysis and dehydration. It is a free-flowing, fine powder with a neutral taste that enhances the texture, mouthfeel, and stability of various food products, from baked goods to confectionery and dairy products. Sirop de glucose déshydraté acts as a humectant, preventing foods from drying out, and as a bulking agent, providing volume and thickness. It is also useful for preventing crystallization in frozen desserts and controlling water activity in processed foods. As a natural sweetener with a lower sweetness level than sucrose, sirop de glucose déshydraté is a healthier alternative to refined sugar in many recipes.

How to quickly find the source of ingredients like sirop de glucose déshydraté de?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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