Is sourdough boule vegan?
Sourdough boule is a vegan food ingredient.
Checking out an ingredients list? 👇
"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is sourdough boule?
Sourdough boule is a traditional, artisanal bread made from a fermented dough of flour and water. The unique feature of sourdough boule is its naturally tangy flavor, which comes from the wild yeast and beneficial bacteria that are present in the dough. This crusty, round loaf has a chewy texture and a slightly sour taste, making it perfect for sandwiches or as an accompaniment to soups and stews. Sourdough boule is a versatile ingredient that can be used in many recipes, and is prized by bakers and foodies alike for its depth of flavor and rustic charm.
How to quickly find the source of ingredients like sourdough boule?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
We'll never send you spam.