Is speisequark magerstufe vegan?
Speisequark Magerstufe is a German dairy product that is similar to cottage cheese. It is made by curdling skimmed milk with lactic acid bacteria, and then straining out the whey. The result is a soft and creamy cheese with a tangy taste and a slightly grainy texture. It has a low fat content, making it a popular ingredient in healthy recipes. Speisequark Magerstufe can be used in a variety of dishes, such as dips, spreads, and desserts, and is often paired with fresh fruit or herbs. It is a versatile ingredient that adds a unique flavor and texture to any meal.
Speisequark magerstufe is a non-vegan food ingredient.
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