Is tarçın vegan?
Tarçın is a vegan food ingredient.
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So, what is tarçın?
Tarçın, also known as cinnamon, is a spice that is derived from the bark of trees belonging to the Cinnamomum family. The inner bark is harvested and dried, then ground into a fine powder that can be used in both sweet and savory dishes. With its warm, sweet, and slightly spicy flavor, tarçın is a popular ingredient in many cuisines worldwide. It is also believed to have several health benefits, including anti-inflammatory and antioxidant properties. Whether sprinkled on top of oatmeal or added to a savory chicken dish, tarçın adds depth and complexity to any recipe it's used in.
How to quickly find the source of ingredients like tarçın?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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