Is thunfisch vegan?
Thunfisch is a non-vegan food ingredient.
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So, what is thunfisch?
Thunfisch, also known as tuna, is a popular fish used in a variety of cuisines around the world. With its firm, meaty texture and mild, savory flavor, thunfisch is a versatile ingredient that can be cooked in many different ways. Whether it's grilled, baked, or canned, thunfisch is a great source of protein and omega-3 fatty acids, making it a healthy addition to any meal. Thunfisch is commonly used in dishes like sushi, salads, and sandwiches, and it pairs well with a variety of flavors and ingredients. Whether you're a seafood lover or just looking for a healthy and delicious ingredient, thunfisch is definitely worth trying.
How to quickly find the source of ingredients like thunfisch?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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