Is trévise vegan?
Trévise, also known as radicchio, is a vibrant and distinctive salad green that originated in Italy. It has a slightly bitter flavor with a sweet aftertaste, making it a popular addition to salads, sandwiches, and pasta dishes. Trévise is characterized by its bright red leaves with white veins, which add a pop of color to any dish. Not only is trévise visually stunning, but it is also rich in antioxidants and vitamins A and C, making it a nutritious addition to any meal. Its unique flavor and nutritional benefits make it a versatile ingredient that can be enjoyed in a variety of ways.
Trévise is a vegan food ingredient.
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