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Is viande bovine hâchée vegan?

Viande bovine hâchée is a non-vegan food ingredient.

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So, what is viande bovine hâchée?

"Viande bovine hâchée" is a French term for ground beef that has been finely chopped or minced. This versatile ingredient is a staple in many dishes around the world, from classic American hamburgers to Italian Bolognese sauce. Ground beef is typically made from lean cuts of beef and can be cooked to various degrees of doneness to suit different recipes. It is also a great source of protein and essential nutrients, making it a popular choice for health-conscious individuals. Whether you're making meatballs, tacos, or a hearty chili, "viande bovine hâchée" is an essential ingredient that adds flavor, texture, and nutrition to any dish.

How to quickly find the source of ingredients like viande bovine hâchée?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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