Is vinaigre de malt d‘orge vegan?
Vinaigre de malt d‘orge is a vegan food ingredient.
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So, what is vinaigre de malt d‘orge?
Vinaigre de malt d'orge, or malt vinegar, is a tangy and flavorful condiment made from fermented barley malt. It has a deep amber color and a pungent aroma, with a slightly sweet and sour taste. This vinegar is commonly used in British cuisine, particularly as a seasoning for fish and chips, as well as in pickling and salad dressings. Its distinctive flavor comes from the malting process, where barley grains are germinated and then dried, creating a complex mixture of enzymes that convert the starches in the grain into sugars. Vinaigre de malt d'orge is a versatile and flavorful ingredient that adds a unique tangy kick to a variety of dishes.
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