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Is vitlökspuré vegan?

Vitlökspuré is a vegan food ingredient.

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So, what is vitlökspuré?

Vitlökspuré, also known as garlic puree, is a versatile and delicious ingredient used in Scandinavian cuisine. This creamy puree is made from finely mashed garlic cloves, mixed with a bit of salt and olive oil to create a smooth texture that's perfect for spreading on bread or crackers, or using as a flavor booster in sauces, dressings, or marinades. The intense and pungent flavor of garlic is beautifully balanced with the smooth and velvety texture of the puree, making it a popular choice for adding depth and complexity to any dish. Vitlökspuré is not only delicious but also has numerous health benefits, including boosting the immune system, reducing inflammation, and improving heart health.

How to quickly find the source of ingredients like vitlökspuré?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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