Are artichoke hearts vegan?
Artichoke hearts is a vegan food ingredient.
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So, what is artichoke hearts?
Artichoke hearts are a delicacy that is both delicious and versatile. These edible portions of the artichoke plant are the fleshy and tender inner leaves that surround the inedible choke. With a nutty and slightly sweet flavor, artichoke hearts are often used as a gourmet ingredient in a variety of dishes such as pizzas, salads, pastas, and dips. They are also a great source of dietary fiber, vitamin C, and antioxidants. Artichoke hearts can be found canned, jarred, or frozen, making them easily accessible and convenient for cooking. Incorporate artichoke hearts into your next meal to add a flavorful and healthy touch.
How to quickly find the source of ingredients like artichoke hearts?
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