what is vegan

Are autres ferments lactiques vegan?

Autres ferments lactiques is potentially vegan - it can be derived from plants or animals. You should ask the manufacturer for more details.

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So, what is autres ferments lactiques?

"Autres ferments lactiques" is a French term that translates to "other lactic ferments" in English. This ingredient is commonly used in food production to add flavor and texture to dairy products like yogurt, cheese, and sour cream. These ferments are essentially cultures of bacteria that convert lactose into lactic acid, giving the food a tangy and slightly sour taste. "Autres ferments lactiques" can also be used as a natural preservative, preventing harmful bacteria from growing and extending the shelf life of the product. Overall, this ingredient plays a crucial role in creating delicious and healthy dairy products.

How to quickly find the source of ingredients like autres ferments lactiques?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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