Are black beans vegan?
Black beans is a vegan food ingredient.
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So, what is black beans?
Black beans, also known as turtle beans, are a staple ingredient in Latin American cuisine. These small, jet-black legumes have a dense, meaty texture and a nutty, slightly sweet flavor. They are packed with protein, fiber, and iron, making them a nutritious addition to any diet. Black beans are versatile and can be used in a variety of dishes, from soups and stews to salads and dips. They also make a great vegetarian or vegan substitute for meat in many recipes. Soak them overnight before cooking, or use canned black beans for convenience.
How to quickly find the source of ingredients like black beans?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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