Is carbon black vegan?
Carbon black is a vegan food ingredient.
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So, what is carbon black?
Carbon black is a food-grade ingredient that's made by burning organic materials, such as vegetable oil or wood, in a controlled environment. This process produces a fine black powder that's widely used in the food industry as a coloring agent. Carbon black is commonly used to add a deep, rich color to foods such as black licorice, bread, and black icing. It's also used in the manufacturing of other food products such as sausages and cheeses. Despite its name, carbon black is not related to the type of charcoal that's used for grilling. It's a safe and FDA-approved ingredient that's widely used in the food industry.
How to quickly find the source of ingredients like carbon black?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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