what is vegan

Are boeufs vegan?

Boeufs is a non-vegan food ingredient.

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So, what is boeufs?

Boeufs is a French term that translates to "beef" in English. It refers to the meat from domesticated cattle, which is a rich source of protein and essential nutrients like iron, zinc, and vitamin B12. Boeufs can be prepared in various ways, including grilling, roasting, braising, and sautéing, and it is a popular ingredient in many cuisines worldwide. Whether you're making a hearty stew, a juicy burger, or a tender steak, boeufs are a versatile and delicious addition to any meal. Choose high-quality, grass-fed boeufs for the best flavor and nutritional benefits.

How to quickly find the source of ingredients like boeufs?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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