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Are champignons shiitakés vegan?

Champignons shiitakés is a vegan food ingredient.

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So, what is champignons shiitakés?

Champignons shiitakés, also known as shiitake mushrooms, are a versatile and flavorful ingredient used in a wide range of culinary applications. These distinctively shaped mushrooms have a meaty texture and an earthy, slightly nutty flavor that pairs well with a variety of ingredients, making them a popular choice for stir-fries, soups, and stews. They are also prized for their potential health benefits, including immune-boosting properties and potential anti-cancer effects. Whether you are an experienced chef or a home cook looking to explore new flavors, champignons shiitakés are a must-try ingredient.

How to quickly find the source of ingredients like champignons shiitakés?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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