Are des crustaces vegan?
Des crustaces is a non-vegan food ingredient.
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So, what is des crustaces?
"Des crustacés" is a French term that refers to a variety of shellfish such as lobsters, crabs, shrimps, and prawns. These aquatic delicacies are known for their sweet and succulent meat which makes them a popular ingredient in many cuisines around the world. Crustaceans are rich in protein and low in fat, making them a healthy addition to any meal. They can be prepared in numerous ways, from boiled, grilled, or fried, and offer a unique taste and texture to any dish they are used in. Whether served as a main course or used in soups, stews, or salads, des crustacés are sure to delight your taste buds.
How to quickly find the source of ingredients like des crustaces?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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