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Are et d'amandes effilées vegan?

Et d'amandes effilées is a vegan food ingredient.

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So, what is et d'amandes effilées?

"Et d'amandes effilées" is a French term that translates to "and thinly sliced almonds" in English. These delicate, crunchy slivers of nutty goodness are a popular ingredient in various dishes, adding both flavor and texture. They can be used in both sweet and savory recipes, such as cakes, pastries, salads, and stir-fries. A handful of et d'amandes effilées can also be a nutritious snack on their own, as almonds are a good source of protein, healthy fats, fiber, and essential vitamins and minerals. With their versatility and health benefits, et d'amandes effilées are a must-have ingredient in any kitchen.

How to quickly find the source of ingredients like et d'amandes effilées?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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