Are farine de caroubes vegan?
Farine de caroubes is a vegan food ingredient.
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So, what is farine de caroubes?
Farine de caroubes, also known as carob flour, is a naturally sweet and gluten-free flour made from the ground pods of the carob tree. It is a versatile ingredient that can be used in a variety of recipes, from baked goods to sauces and dressings. Carob flour is rich in fiber, antioxidants, and minerals like calcium, potassium, and magnesium. Its unique nutty and slightly sweet flavor makes it a popular alternative to cocoa powder in desserts and chocolate products. Carob flour is a sustainable and environmentally friendly ingredient, as it requires less water and pesticides to grow compared to other crops.
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