Are fermentos seleccionados vegan?

Fermentos seleccionados, which translates to "selected yeasts," is a food ingredient used in the fermentation process to create various types of foods and beverages. These yeasts are carefully chosen for their ability to produce specific flavors, aromas, and textures. They are cultured and propagated in controlled environments to ensure consistent results in the final product. Fermentos seleccionados can be used in a variety of products, including bread, beer, wine, cheese, and yogurt. This ingredient adds complexity and depth of flavor to these foods while also providing health benefits such as aiding in digestion and boosting the immune system.