Are feuilles de lauriers vegan?

Feuilles de lauriers, also known as bay leaves, are a versatile and aromatic ingredient commonly used in Mediterranean and Middle Eastern cuisine. These dried leaves have a distinct bitter taste and a fragrant aroma that can enhance the flavor of various dishes such as stews, soups, roasts, and sauces. Bay leaves are rich in essential oils, tannins, and antioxidants, which give them not only a unique flavor but also medicinal properties that can improve digestion, reduce inflammation, and boost immunity. Whether you're a professional chef or a home cook, feuilles de lauriers are a must-have spice in your pantry to add depth and complexity to your meals.