Are green chillies vegan?
Green chillies is a vegan food ingredient.
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So, what is green chillies?
Green chillies are a staple ingredient in many cuisines around the world. These slender, elongated peppers are typically green in color and range from mild to extremely hot in terms of spiciness. They are a great source of vitamin C and antioxidants, and can add a delightful kick to dishes like curries, stir-fries, and salsas. Green chillies are also versatile enough to be roasted, grilled, pickled, or used fresh in salads and sandwiches. Their unique flavor and heat make them a popular ingredient in many traditional and modern dishes, and they are a must-have for anyone looking to add some zing to their meals.
How to quickly find the source of ingredients like green chillies?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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