Are green lentils vegan?
Green lentils is a vegan food ingredient.
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So, what is green lentils?
Green lentils are small, lens-shaped legumes with a pleasant earthy flavor and a slightly nutty taste. They are a versatile ingredient that can be used in a variety of dishes, from soups and stews to salads and vegetarian burgers. Lentils are a great source of plant-based protein, fiber, iron, and other essential nutrients, making them an excellent addition to any healthy diet. When cooked, green lentils maintain their shape and firm texture, making them an ideal choice for dishes that require a bit of bite. They also have a beautiful green color that adds vibrancy to any meal.
How to quickly find the source of ingredients like green lentils?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
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