Are huile et graisses végétales non hydrogénées vegan?

"Huile et graisses végétales non hydrogénées" refers to plant-based oils and fats that have not undergone a hydrogenation process. Hydrogenation is a chemical process that transforms liquid vegetable oils into solid or semi-solid fats, which can increase their shelf life and stability but also create harmful trans fats. Non-hydrogenated vegetable oils and fats, on the other hand, are healthier and more natural options, as they maintain their original liquid form and contain beneficial unsaturated fats. These ingredients are commonly used in cooking, baking, and food manufacturing, as they add flavor, texture, and nutritional value to a wide range of products.