Is aldol vegan?
Aldol is potentially vegan - it can be derived from plants or animals. You should ask the manufacturer for more details.
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So, what is aldol?
Aldol is a colorless, viscous liquid used as a food ingredient and in various industrial applications. It is formed through the condensation of two molecules of an aldehyde or ketone under basic or acidic conditions. In food, aldol is primarily used as a flavoring agent and a precursor for other flavor compounds. Its unique chemical structure allows it to impart a sweet, caramel-like flavor to foods, making it a popular ingredient in baked goods, confectionery, and beverages. Aldol is also used in the production of pharmaceuticals, polymers, and other industrial products.
How to quickly find the source of ingredients like aldol?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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