Is amidon modifié de pomme terre vegan?
Amidon modifié de pomme terre is a vegan food ingredient.
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So, what is amidon modifié de pomme terre?
"Amidon modifié de pomme terre" is a French term that translates to "modified potato starch" in English. This ingredient is a processed form of potato starch that has been chemically or physically modified to improve its properties, such as its ability to thicken, bind, or stabilize food products. Modified potato starch is a versatile ingredient commonly used in the food industry to enhance the texture, appearance, and shelf life of a wide range of products, from soups and sauces to baked goods and snacks. It is also a gluten-free alternative to wheat flour, making it a popular choice for people with gluten sensitivity or celiac disease.
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