Is anhydride carbonique vegan?
Anhydride carbonique is a vegan food ingredient.
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So, what is anhydride carbonique?
Anhydride carbonique, also known as carbon dioxide, is a colorless, odorless gas that occurs naturally in the earth's atmosphere. It is a crucial ingredient in the food and beverage industry, as it is often used to carbonate soft drinks, beer, and sparkling wine. In addition to its use as a carbonation agent, anhydride carbonique also plays a role in food preservation, as it can be used as a non-toxic fumigant to control pests and inhibit the growth of bacteria and mold. Despite its many industrial applications, anhydride carbonique can be dangerous in high concentrations and should be handled with care.
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