Is au vinaigre de cidre vegan?
Au vinaigre de cidre is a vegan food ingredient.
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So, what is au vinaigre de cidre?
"Au vinaigre de cidre" is a French phrase that translates to "in cider vinegar." This tangy and acidic ingredient is made from fermented apple cider and is a staple in French cuisine. It adds a bright, acidic flavor to dishes and is often used as a dressing or marinade for salads and vegetables. Its sharpness can cut through rich, fatty meats and is used as a finishing touch to sauces and stews. In addition to its culinary uses, cider vinegar is also believed to have health benefits, such as aiding digestion and lowering cholesterol.
How to quickly find the source of ingredients like au vinaigre de cidre?
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