Is calcium of carbonate vegan?
Calcium of carbonate is potentially vegan - it can be derived from plants or animals. You should ask the manufacturer for more details.
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"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is calcium of carbonate?
Calcium carbonate is a naturally occurring mineral compound found in rocks, shells, and pearls. It is commonly used as a food ingredient to fortify products with calcium, an essential mineral for maintaining strong bones and teeth. Calcium carbonate is a white, odorless powder with a chalky texture that is insoluble in water. It is commonly added to dairy products, such as milk and cheese, as well as to baked goods and dietary supplements. Calcium carbonate also plays a critical role in food processing, where it is used as a pH regulator and stabilizer.
How to quickly find the source of ingredients like calcium of carbonate?
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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