Is canned salmon vegan?
Canned salmon is a versatile and convenient ingredient that can be enjoyed in many dishes. It's made from fresh salmon that has been cooked and canned in water or oil, making it easy to store for long periods of time. It's a great source of protein, omega-3 fatty acids, vitamin D, and other important nutrients. Canned salmon can be used in salads, sandwiches, pasta dishes, casseroles, and more. It's also an affordable and sustainable option for those who want to consume seafood without breaking the bank. Overall, canned salmon is a healthy and delicious ingredient that can add flavor and nutrition to any meal.
Canned salmon is a non-vegan food ingredient.
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