Is canned salmon vegan?
Canned salmon is a non-vegan food ingredient.
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So, what is canned salmon?
Canned salmon is a versatile and convenient ingredient that can be enjoyed in many dishes. It's made from fresh salmon that has been cooked and canned in water or oil, making it easy to store for long periods of time. It's a great source of protein, omega-3 fatty acids, vitamin D, and other important nutrients. Canned salmon can be used in salads, sandwiches, pasta dishes, casseroles, and more. It's also an affordable and sustainable option for those who want to consume seafood without breaking the bank. Overall, canned salmon is a healthy and delicious ingredient that can add flavor and nutrition to any meal.
How to quickly find the source of ingredients like canned salmon?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
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