Is cape gooseberry vegan?
Cape gooseberry is a vegan food ingredient.
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So, what is cape gooseberry?
Cape gooseberry, also known as physalis or ground cherry, is a small fruit native to South America and widely cultivated in many parts of the world. The fruit is encased in a papery husk that turns brown as it ripens, revealing a small, golden berry with a slightly tart and sweet flavor. It's a good source of vitamins A and C, and is often used in desserts, jams, and sauces. Cape gooseberries are also popular in savory dishes, adding a unique flavor and texture to salads, salsas, and curries. With their distinctive flavor and appearance, cape gooseberries are a versatile ingredient that can add a touch of exoticism to any dish.
How to quickly find the source of ingredients like cape gooseberry?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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