Is cereals flour vegan?
Cereals flour is a vegan food ingredient.
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So, what is cereals flour?
Cereal flour is a versatile ingredient that can be used in a multitude of recipes. Made by grinding grains such as wheat, oats or rice, cereal flour is rich in carbohydrates and provides a good source of energy. It is commonly used in baking to make breads, cakes, and pastries, but it also makes an excellent thickener for soups and sauces. Due to its high fiber content, cereal flour has been linked to digestive health and weight management. Its mild flavor makes it a great base for many different types of dishes, making it a pantry staple for many home cooks.
How to quickly find the source of ingredients like cereals flour?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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