Is cicely vegan?
Cicely, also known as sweet cicely or myrrh, is a versatile herb with a distinct aniseed flavor. Its fern-like leaves and delicate white flowers make it a beautiful addition to any garden. Cicely is commonly used in Scandinavian and Eastern European cuisines to flavor fish dishes, soups, stews, and desserts. It can also be used to enhance the flavor of fruits, such as strawberries and rhubarb. In addition to its culinary uses, cicely has been traditionally used for medicinal purposes, particularly as a remedy for digestive issues and as a natural breath freshener.
Cicely is a vegan food ingredient.
Checking out an ingredients list? 👇
Scan ingredients and find vegan products
You snap a pic, and we search for animal ingredients. Simple.
Check if a product is vegan in 7 seconds and avoid vegan traps.
Learn more
How to quickly find the source of ingredients like cicely?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
Is sodium aluminosilicate vegan?Is pheka vegan?Is sensitive fern vegan?Is common evening primrose vegan?Is water celery vegan?Is fragrant water lily vegan?Is ujuju vegan?Is ethiopian moringa vegan?Is south-west african moringa vegan?Is noni tree vegan?Is ice plant vegan?Is kreeka pähkleid vegan?
Stay in the loop about new WhatsVegan goodies!
We'll never send you spam.
Do you have any feedback? Drop us a line at hello@whatsvegan.app 🙌