Is crème au marron vegan?
Crème au marron is a vegan food ingredient.
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So, what is crème au marron?
Crème au marron is a decadent French dessert ingredient made from sweet chestnuts and cream. This smooth and creamy mixture is delicately sweet with a nutty aroma, adding a touch of luxury to any dish. The chestnuts are cooked until they become soft and then pureed to create a smooth paste that is then blended with cream, sugar, and vanilla. This versatile ingredient can be used in a variety of recipes, from filling for pastries and cakes to a topping for ice cream or yogurt. Its rich and nutty flavor is sure to impress even the most discerning foodies.
How to quickly find the source of ingredients like crème au marron?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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