Is crevette rose vegan?
Crevette rose is a non-vegan food ingredient.
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So, what is crevette rose?
Crevette rose, also known as pink shrimp, is a small crustacean with a soft texture and a sweet, delicate flavor. These shrimps are typically caught in the Atlantic Ocean and are instantly recognizable by their distinctive pink hue. They are versatile and delicious, making them an ideal ingredient for a wide range of dishes, from salads and pastas to soups and stews. Crevette rose is low in fat and calories but high in protein, making it a healthy addition to any meal. Whether cooked, grilled, or boiled, this seafood delicacy is sure to delight the taste buds of anyone who loves seafood.
How to quickly find the source of ingredients like crevette rose?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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