Is de blé malte vegan?
De blé malte is a vegan food ingredient.
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So, what is de blé malte?
"De blé malté" is a French term that refers to malted wheat, a popular food ingredient that is widely used in the baking and brewing industries. Malted wheat is created by germinating the wheat grains and then drying them in a controlled environment to stop the germination process. This process transforms the starches in the wheat into sugars, which are then used by yeast to produce alcohol during fermentation. Malted wheat is commonly used to add flavor, texture, and color to bread, cakes, cookies, and other baked goods. It is also a key ingredient in the production of beer and other alcoholic beverages, providing the characteristic sweetness and depth of flavor that beer drinkers love.
How to quickly find the source of ingredients like de blé malte?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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