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Is e959 vegan?

E959 is a vegan food ingredient.

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So, what is e959?

E959 is a food additive also known as Neotame. It is a non-caloric sweetener and a derivative of aspartame. Neotame is a white crystalline powder that is highly soluble in water and it is up to 13,000 times sweeter than table sugar. It is used as an artificial sweetener in a variety of foods and beverages as a sugar substitute that adds sweetness without calories. Neotame was first approved by the United States Food and Drug Administration (FDA) in 2002, and it has been approved for use in more than 80 countries worldwide. Its use in food and beverage products is regulated by the FDA and the European Union's European Food Safety Authority (EFSA). One of the main advantages of neotame is that it does not leave an aftertaste like other artificial sweeteners. It is also heat-stable, which means it can be used in a variety of foods and beverages that require high-temperature processing, such as baked goods and soft drinks. Neotame is often used in sugar-free or low-calorie products such as diet drinks, chewing gum, and sugar-free desserts. It is also used in pharmaceuticals and oral care products as a sweetening agent. While neotame is considered to be safe for consumption, like all food additives, there are potential side effects to consider. Some people may experience allergic reactions to neotame, and it is recommended that individuals with phenylketonuria (PKU) avoid it as neotame contains phenylalanine, an amino acid that can be harmful to those with this condition. Overall, neotame is considered to be a safe and effective sugar substitute that can help reduce calorie intake while still providing a sweet taste. As with any food additive, it is important to consume it in moderation and be mindful of potential side effects. Neotame has a long shelf life and is resistant to degradation over time, which makes it a convenient alternative to natural sweeteners that may spoil or change taste over time. Due to its intense sweetness, only very small amounts are required to achieve the desired level of sweetness in foods and beverages, which means that it can be used in small quantities thus reducing the overall calorie content of food products. Considering its non-caloric nature, the food industry has shifted towards its use in various types of products, including baked goods, confectioneries, dairy products, frozen desserts, dressings, and even chewing gum. It can also be used as a sweetening agent in beverages such as tea, coffee, carbonated drinks, and fruit juices. Furthermore, it has been researched and suggested to have potential therapeutic benefits as it has antifungal and antibacterial properties. One of the main advantages of neotame is that it does not promote tooth decay unlike natural sugars that may allow oral bacteria to proliferate and result in tooth decay. Thus, it serves as a healthy option for individuals who are prone to dental issues or are cautious of their dental hygiene. Neotame is also known for its heat stability and can be used in high-temperature processes like baking, unlike some other artificial sweeteners that may not withstand heat. This property contributes significantly to its versatility and widespread usage in the food industry. Moreover, the use of Neotame is approved by several international regulatory bodies, including the World Health Organization, European Food Safety Authority, and the US Food and Drug Administration. These regulatory bodies have established guidelines on the usage of Neotame to ensure its safety for human consumption. However, studies have suggested that frequent consumption of synthetic sweeteners like Neotame could affect insulin response and glucose tolerance leading to an increased risk of metabolic disorders such as diabetes and obesity. These studies suggest that Neotame, like other non-caloric sweeteners, might lead to a reduced perception of sweetness which can, in turn, lead to increased energy intake. Therefore, it is important to consume all such synthetic sweeteners in moderation and as part of a balanced diet. In conclusion, Neotame is a widely accepted low-calorie artificial sweetener that provides a unique level of sweetness without the added calories. It is heat-stable, has a long shelf life, and is highly versatile in its application. It is safe for human consumption and is approved by several international regulatory bodies. However, like all food additives, its consumption should be in moderation and as part of a balanced diet to mitigate any potential health risks. Neotame has become a popular alternative to table sugar and other sweeteners due to its non-caloric nature. It can help individuals achieve their weight loss goals while still enjoying the sweet taste in their food and drinks. Unlike sugar, Neotame doesn't cause blood sugar levels to spike, making it an appealing option for diabetics or individuals who need to be conscious of their sugar intake. One of the unique features of Neotame is its ability to intensify the flavor of other ingredients in foods and beverages. Its unique flavor profile creates a similar taste sensation to other sweeteners, but with less intensity, giving it a unique taste often compared to aspartame, another artificial sweetener. In addition to its use as a sweetener, Neotame is used in the production of animal and pet feed products such as kibble and grain-based supplements. Because of its metabolic stability and non-toxicity to animals, it is safe for pets to consume, and its high sweetness intensity reduces the need for added sugars in pet food products. Moreover, due to its non-caloric nature, Neotame can be used in many food products that require an extended shelf life. It makes it possible to create longer-lasting products without resorting to added sugars and other preservatives. Unlike natural sugars, it doesn't have fermentable properties, making it ideal for use in products with a longer shelf life. Neotame can also be used in combination with other natural sugar substitutes like stevia and erythritol. The combination provides a better flavor experience and can reduce the need for larger quantities of sweeteners, making it even healthier by reducing the overall calorie content. In recent years, consumers are becoming increasingly conscious about the ingredients used in their food products, and Neotame has become an appealing option because of its safety and regulatory approval. Its calorie-free nature, coupled with its unique flavor profile and versatility, makes it a viable substitute for natural sugar, particularly for people with diet restrictions. It is pertinent to note that while non-caloric sweeteners like Neotame have become a popular healthier alternative to table sugar in many processed foods and beverages, it is essential to be mindful of its long-term effects. Studies have suggested that frequent consumption of Neotame and other synthetic sweeteners can suppress the natural appetite response leading to excess calorie intake. This action contradicts the primary intention of consuming synthetic sweeteners - reduction of dietary intake. In conclusion, Neotame is a safe, low-calorie alternative to natural sugar that is going popular in the food industry. It provides many benefits, including an extended shelf life, metabolic stability, and the ability to enhance the flavor of other ingredients. While it is approved by many regulatory bodies and considered safe for human consumption, it is essential to consume it in moderation as part of a balanced diet and healthy lifestyle.

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