Is enriched flour vegan?
Enriched flour is a vegan food ingredient.
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So, what is enriched flour?
Enriched flour is a type of wheat flour that has been fortified with various nutrients that are typically lost during the refining process. These added nutrients can include iron, thiamin, riboflavin, niacin, and folic acid. This makes it a popular choice for many baked goods, such as bread, cakes, and pastries, as it provides essential vitamins and minerals that promote good health. However, some people may prefer to avoid enriched flour due to concerns about potential gluten sensitivity or the presence of additives. Overall, enriched flour is a versatile ingredient that plays an important role in many recipes while also providing valuable nutritional benefits.
How to quickly find the source of ingredients like enriched flour?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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