Is erwtenzetmeel vegan?
Erwtenzetmeel is a vegan food ingredient.
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"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is erwtenzetmeel?
Erwtenzetmeel, also known as pea starch, is a versatile food ingredient that is derived from peas. It is a white, odorless powder that is commonly used as a thickener, stabilizer, and binder in food products. Due to its unique properties, erwtenzetmeel is often used as a gluten-free alternative to wheat flour in baking and as a substitute for cornstarch in soups and sauces. Additionally, erwtenzetmeel is a good source of dietary fiber and protein, making it a healthy addition to many food products. Its neutral taste and excellent gelling properties make it an excellent ingredient for a wide range of food applications.
How to quickly find the source of ingredients like erwtenzetmeel?
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