what is vegan

Is erwtenzetmeel vegan?

Erwtenzetmeel is a vegan food ingredient.

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So, what is erwtenzetmeel?

Erwtenzetmeel, also known as pea starch, is a versatile food ingredient that is derived from peas. It is a white, odorless powder that is commonly used as a thickener, stabilizer, and binder in food products. Due to its unique properties, erwtenzetmeel is often used as a gluten-free alternative to wheat flour in baking and as a substitute for cornstarch in soups and sauces. Additionally, erwtenzetmeel is a good source of dietary fiber and protein, making it a healthy addition to many food products. Its neutral taste and excellent gelling properties make it an excellent ingredient for a wide range of food applications.

How to quickly find the source of ingredients like erwtenzetmeel?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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