Are modifierad stärkelse av ris vegan?
Modifierad stärkelse av ris is a vegan food ingredient.
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So, what is modifierad stärkelse av ris?
Modifierad stärkelse av ris, also known as modified rice starch, is a common food ingredient used as a thickener, stabilizer, and texturizer in various food products. It is derived from rice starch and undergoes a modification process to improve its functional properties, such as increased solubility, viscosity, and freeze-thaw stability. This versatile ingredient is gluten-free and can be used in a wide range of applications, including sauces, soups, desserts, and bakery products. It also provides a smooth and creamy mouthfeel and enhances the overall texture and appearance of food products.
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