"You are amazing, this has saved me so much time when grocery shopping!"
— Austin, a user who reached out with feedback
"It's been a great tool since starting my journey! You take a pic of the nutrition/ingredients, and it'll warn you of anything questionable or not vegan. 😁"
— Ashe, a Vegan For Beginners Facebook Group member
"Use a vegan app when you go shopping, I use WhatsVegan."
— Dóra, a Vegan For Beginners Facebook Group member
So, what is farina di segale integrale?
Farina di segale integrale, also known as whole rye flour, is a type of flour made from grinding the entire rye kernel, including the bran and germ. It has a darker color and stronger flavor than wheat flour and is rich in nutrients like fiber, magnesium, and manganese. Whole rye flour is a popular ingredient in European bread and pastry recipes, and it can be used to add depth and complexity to homemade baked goods. With its distinct flavor and impressive health benefits, farina di segale integrale is a versatile ingredient that can add a wholesome touch to any dish.
We've built a vegan ingredients scanner that classifies food ingredients as "vegan", "non-vegan", or "potentially vegan".
It allows you to avoid non-vegan ingredients - just take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.