Is farine de maïs jaune vegan?
Farine de maïs jaune is a vegan food ingredient.
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So, what is farine de maïs jaune?
Farine de maïs jaune is a finely ground flour made from yellow corn kernels that have been dried and milled. This versatile ingredient is a staple in many cuisines, particularly in Latin America and the southern United States, where it is used to make traditional dishes like tortillas, tamales, and cornbread. Farine de maïs jaune is high in fiber, vitamins, and minerals, making it a nutritious choice for gluten-free and vegan diets. Its sweet, nutty flavor and distinctive yellow color make it a popular ingredient for baking, frying, and thickening sauces and gravies.
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