what is vegan

Is fish monkfish raw vegan?

Fish monkfish raw is a non-vegan food ingredient.

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So, what is fish monkfish raw?

Monkfish is a unique and delicious seafood that is highly valued for its firm texture and rich, meaty flavor. When served raw, this fish has a delicate, buttery taste with a slightly sweet finish. Its firm, white flesh makes it perfect for sashimi or ceviche preparations, while its mild flavor pairs well with bold seasonings and spices. Monkfish is also a good source of lean protein, healthy fats, and essential minerals like selenium and phosphorus. Overall, raw monkfish is a gourmet ingredient that will add depth and complexity to any seafood dish.

How to quickly find the source of ingredients like fish monkfish raw?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

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