Is fish surimi vegan?
Fish surimi is a seafood ingredient that is processed into a versatile paste-like substance. Made by blending minced fish meat with other ingredients, such as starch and egg white, it is then formed into various shapes, including sticks, flakes, and chunks. This low-fat, high-protein ingredient is commonly used in many Asian dishes, such as sushi, stir-fries, and soups. It has a mild, slightly sweet taste that pairs well with a variety of flavors, making it a popular choice for adding texture and protein to meals while also being a healthy alternative to meat-based products.
Fish surimi is a non-vegan food ingredient.
Checking out an ingredients list? 👇
Scan ingredients and find vegan products
You snap a pic, and we search for animal ingredients. Simple.
Check if a product is vegan in 7 seconds and avoid vegan traps.
Learn more
How to quickly find the source of ingredients like fish surimi?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
Check out other ingredients:
Is cooked cuttlefish vegan?Is whitefish salad vegan?Is fish tikka vegan?Is fish curry vegan?Is fish lingcod liver vegan?Is gefiltefish vegan?Is swordfish coated fried vegan?Is crayfish coated fried vegan?Is fish moochim vegan?Is fish cake vegan?Are fish steaks vegan?Are fish sticks vegan?
Stay in the loop about new WhatsVegan goodies!
We'll never send you spam.
Do you have any feedback? Drop us a line at hello@whatsvegan.app 🙌