Is flat fish vegan?
Flat fish is a non-vegan food ingredient.
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So, what is flat fish?
Flat fish are a type of fish with a distinctive and unique body shape that sets them apart from other fish. They have a flattened, asymmetrical body with both eyes on one side, which allows them to blend into the ocean floor and hide from predators. Flat fish are generally found in shallow waters, such as estuaries and bays, and can range in size from small to large. They are also prized for their delicate flesh, which is low in fat and high in protein, making them a popular ingredient in many seafood dishes. Some common types of flat fish include halibut, sole, flounder, and turbot.
How to quickly find the source of ingredients like flat fish?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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