Is fonds de volaille vegan?
Fonds de volaille is a non-vegan food ingredient.
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So, what is fonds de volaille?
Fonds de volaille, also known as chicken stock or broth, is a flavorful and versatile ingredient commonly used in French cuisine. Made by simmering chicken bones, vegetables, and aromatics for several hours, it serves as a base for a wide range of soups, stews, sauces, and gravies. Its rich and savory taste, along with its nutritional benefits, makes it a favorite among chefs and home cooks alike. Whether used as a foundation for classic dishes or as a secret ingredient to elevate any recipe, fonds de volaille adds depth and complexity to any meal.
How to quickly find the source of ingredients like fonds de volaille?
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