Is fractionated palm kernel of vegan?

Fractionated palm kernel oil is a type of edible vegetable oil that is derived from the kernels of the oil palm tree. It is obtained by a process called fractionation, which separates the oil into different components based on their melting points. Fractionated palm kernel oil is primarily composed of saturated fatty acids, which give it a high melting point and make it ideal for use in food applications that require a stable fat. It is often used as a replacement for hydrogenated oils in products like margarine, baked goods, and confectionery, as it is considered a healthier alternative. Additionally, it is widely used in cosmetics and personal care products due to its moisturizing and emollient properties.