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Is gordura vegetal vegan?

Gordura vegetal is a vegan food ingredient.

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So, what is gordura vegetal?

"Gordura vegetal" is a plant-based fat commonly used in cooking and baking. It is a versatile ingredient that can be used as a substitute for animal-based fats such as butter or lard. The texture and flavor of gordura vegetal can vary depending on the source, with some types being more neutral in taste, while others have a slightly nutty or coconut flavor. It is often used in the production of baked goods, such as cookies and cakes, as well as in the preparation of savory dishes, such as fried foods and sauces. With its ability to enhance flavor and texture, gordura vegetal is an essential ingredient in many vegan and vegetarian recipes.

How to quickly find the source of ingredients like gordura vegetal?

We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".

We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.

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