Is grau dur vegan?
Grau dur is a vegan food ingredient.
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So, what is grau dur?
Grau dur is a type of wheat that has been specially cultivated to withstand the harsh climate conditions of the Mediterranean region. It is also known as "hard wheat" due to its firm texture and high protein content, making it ideal for use in bread-making and pasta production. Grau dur is highly nutritious, rich in fiber, and contains essential vitamins and minerals that are vital for maintaining a healthy diet. Its distinctive nutty flavor and chewy texture make it a popular choice for rustic-style dishes, while its versatility allows it to be used in a variety of culinary applications.
How to quickly find the source of ingredients like grau dur?
We've built a database of 49359 ingredients (and growing), classified as "vegan", "non-vegan", or "maybe vegan".
We use it in our vegan ingredients scanner, which is the best way to avoid non-vegan ingredients - you take a picture of a product's ingredient list, and the app tells you if the product is vegan or not.
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